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ThirtyFifty - Hens

Being a Sommelier with Marino Bracco

This show was published 21 June 2019


Marino Bracco is the Head Sommelier and General Manager of the Michelin Guide three-star restaurant, 8½ Otto e Mezzo Bombana in Hong Kong.

From a very young age Marino worked in hospitality in Italy, but in 2007 he moved to Australia and took Sommelier jobs in Sydney in restaurants and a wine bar where he was in charge of the wine list and ordering wines. After 8 years he moved to Hong Kong taking on his current role as Head Sommelier and promoted to General Manager within 8 months.

Marino talks about being a Sommelier and his approach to helping customers choose their wines.


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The UK Wine Show is sponsored by ThirtyFifty. Our team of wine tasters are busy entertaining and educating UK consumers to help them get the most out of wine.


The music used for the UK Wine Show is Griffes de Jingle 1 by Marcel de la Jartèle and Silence by Etoile Noire.

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