Gearoid Devaney takes UK's top sommelier trophy
Gearoid Devaney from Tom Aikens’ Michelin-starred restaurant in London has won UK Sommelier of the Year 2008.
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Gearoid Devaney from Tom Aikens’ Michelin-starred restaurant in London has won UK Sommelier of the Year 2008.
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Karen MacNeil has been named International Wine & Spirit Competition’s 2008 Communicator of the Year.
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Look around the wine shelves and you’ll find that animals on wine labels are becoming pretty common.
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Marks & Spencer and Waitrose trumped other supermarkets to take the trophies for the best red and white wines in the Own Label Awards
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Putting bulk-imported wine into lightweight glass wine bottles in the UK is broadly no less environmentally friendly than putting it into PET
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A new French national wine label – Vins de Pays Vignobles de France - is finding its way onto shop shelves.
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Researchers in New Zealand have discovered a wild yeast that increases the fruity qualities of Sauvignon Blanc.
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Women are now being told that they shouldn’t drink any alcohol during pregnancy
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If you are a single Londoner that likes decent wine and is looking for love, then there’s now a new dating-events service
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High street drinks retailer Thresher Group is to abandon three-for-two on wine and champagne in favour of lower single-bottle prices.
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Australian producer Leeuwin is rebottling older vintages of its Chardonnay under screwcap
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If you don’t know much about the wines from Navarra, chances are you soon will.
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Waitrose is going to plant its own vineyard in England, so that it can start to make sparkling wine in a few year’s time.
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Tim How, chief executive of Majestic Wines, is to retire with the next year.
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Why does wine have to come in 75cl bottles? That’s the debate being raised by the British Medical Journal
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The Italians have resolved the fiasco of what to call the wine that used to go by the name of Tocai.
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Californian wine brand Blossom Hill has just gone international with the launch of a range of wines from Italy, Chile and South Africa.
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Sainsbury’s has started selling the UK’s first widely distributed wine made without the addition of sulphites.
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Women are to be targeted in a government anti-drinking advertising campaign
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The UK is the top importing country for Rioja.
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Grape-growing is going to change in the future because of global warming.
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Tetrapaks use 80% less energy to produce than glass, making them a good packaging alternative from the environmental point of view.
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The Co-op is highlighting Fairtrade Fortnight, which kicks off on 25th February
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Malbec and rosé were the big success stories last year as far as wine from Argentina is concerned.
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Germany is in a unique position to offer consumers a wine with less punishing levels of alcohol than many other countries’ wines
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A South African wine producer has adopted foot treading for some of its grapes but hardly in the traditional way since the treading is being done by an elephant.
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Jacob’s Creek is planning to lower the alcohol level of its wines to not more than 14%.
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Australian wine doesn’t necessarily have a much higher carbon footprint than wine coming from other countries to the UK
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Marks & Spencer is targeting younger, female drinkers with the launch of a ‘brand new port style’.
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Oddbins is to go down the route of Majestic by starting to sell wine by the case in nearly 50 stores later this year.
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The Office of National Statistics (ONS) has updated its methods for calculating wine consumption in drinking surveys
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An Alsace producer is putting the amount of residual sugar on the labels of its Rieslings to help consumers know which wines are sweet and which dry.
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A shipment of more than 3,200 bottles of Andre sparkling wine made in California was seized and destroyed by Belgian customs authorities
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What do you put on the label of a bottle of wine that doesn’t have a name? That’s the problem right now for producers in Friuli Venezia Giulia
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Drinkers think that more expensive wine tastes better, no matter its quality, according to a recent study.
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Australian wine producer Yalumba has established an Old Vine Charter
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Sales of Burgundy have outstripped production for the second year running.
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A study by Norwich Union, the UK’s leading life and critical illness insurance provider, has found that nearly a quarter of people lie about their alcohol intake.
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UK wine producers have got the New Year’s resolution they were hoping for – exemption from the EU-wide planting ban.
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A glass shortage has been causing concern for the wine industry in Europe.
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Australian wine exports went up more by value than by volume last year.
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The UK takes more New Zealand wine than any other country.
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A vineyard venture in Dorset by Decanter magazine’s consultant editor Steven Spurrier and his wife Bella looks unlikely to happen
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Low-alcohol wines are still struggling to make it to shops in the UK
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A diluted EU wine reform has been agreed this week.
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If you thought you’d head to Asda to grab hold of some top-notch bubbly at a rock-bottom price for Christmas, well, don’t bother.
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An English sparkling wine has been ranked in the world’s top 10 in the Effervescents du Monde competition.
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In spite of the fact that demand for champagne is soaring, UK retailers still seem to be slashing the prices of their festive fizz.
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German and Austrian wine growers have shown their opposition to the EU wine reform’s proposed ban on adding sugar.
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Trinity Hill Homage Syrah 2006 won the top prize at this year’s Air New Zealand Wine Awards.
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